Oriental & Indian Items

• Aromatic Duck – Succulent shredded duck & spring onions wrapped in crispy pastry served with Hoi sin dip
• Vegetarian and Meat Dimsum
• Crispy Prawn Purse
• Succulent King prawns enrobed in Crushed Filo Pastry
• Spicy Vegetable Samosas

Petit Bouché

• Mini Yorkshire puddings with fillet of beef & horseradish Sauce
• Bacon Rollers – Succulent pork sausage wrapped in crispy streaky bacon
• Conwy Award winning Pork Sausages with Wholegrain mustard
• Skewers of Beef with sesame seeds and soy sauce
• Chicken Skewers with a Satay Sauce
• Pork and Sesame Balls – with Ginger and Soy Sauce
• Marinated Chicken kebab with Capsicum peppers *
• Vegetable Kebab with Mushrooms, Butternut Squash and peppers * (V)
• Goat Cheese enrobed in breadcrumbs. (V)
• Roast Salmon Skewers
• Blinis with smoked salmon and soured cream
• Bruchetta with Olive butter and Chorizo

* Choose between Szechwan, Piri Piri or Thai green curry marinades.

Crostini

Italian style olive oil toast topped with:

• Peppered Beef with a Mustard Mayonnaise
• Scrambled egg with Caviar (V)
• Pesto and Fresh Mozzarella (V)
• Gorgonzola and Pear (V)
• Mozzarella and sun-dried Tomatoes (V)

Crudités

A Selection of Crunchy Vegetables served with Hummus, Onion and Garlic, and Sour Cream and Chive Dips